South Indian Banjara

Authentic South Indian Flavors

Crispy dosas, chutneys and sambhar at Gastro at 35, 345 West 35th Street, New York.

Idly

Idly (3pcs)

Idly (3pcs)

$14.95

Soft, fluffy steamed rice cakes, served with coconut chutney.

Sambar Idly

Sambar Idly

$16.95

Idlys soaked in aromatic sambar and coconut chutney.

Podi Idly

Podi Idly

$16.95

Idlys coated with spicy podi (gunpowder spice mix), served with coconut chutney.

Dosa

Plain Dosa

Plain Dosa

$18.95

A crispy rice crepe served with sambhar, coconut chutney and tomato chutney.

Chicken Tikka Masala Dosa

Chicken Tikka Masala Dosa

$19.95

Dosa with smoky marinated chicken and tikka masala, served with sambhar and chutneys.

Mysore Masala Dosa

Mysore Masala Dosa

$19.95

Mysore chutney and spiced potato filling inside dosa, served with sambhar and chutneys.

Egg Dosa

Egg Dosa

$19.95

Layered with a spiced egg mixture, served with sambhar and chutneys.

Paneer Tikka Dosa

Paneer Tikka Dosa

$19.95

Dosa filled with char-grilled spiced paneer, served with sambhar and chutneys.

Uthappam

Uthappam

Uthappam

$17.95

A thick savory pancake topped with fresh vegetables, served with sambhar and chutneys.

Mixed Vegetable Uthappam

Mixed Vegetable Uthappam

$17.95

Uthappam topped with a variety of vegetables, served with sambhar and chutneys.

Rice-Based Dishes

Puliyogare

Puliyogare

$18.95

Tangy rice made with tamarind paste, roasted peanuts and South Indian spices.

Bisi Bele Bath

Bisi Bele Bath

$18.95

Spicy, tangy rice and lentil dish with vegetables, topped with curry leaves.

Curd Rice

Curd Rice

$18.95

A cooling dish made from yogurt and rice, tempered with mustard seeds and curry leaves.

Thali

South Indian Thali

South Indian Thali

$24.95

Steamed rice, chapathi, pongal, sambhar, poriyal (vegetable stir fry), kootu (vegetable with lentils), papadam, coconut chutney, pickles, curd (yogurt) and dessert.

Full South Indian menu available in-restaurant and for delivery.

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